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Results 21 - 30 of 60 for ribs apple vinegar
21. RIBS FANTASTIC
Preheat oven to 325°F. Place ribs in a baking pan. In ... sugar, ketchup, water, vinegar, lemon juice, celery, onion, ... hours, or until tender.
Cut ribs into serving size pieces. Place ... ingredients and heat well. Pour over ribs. Bake 25 minutes longer or until tender, basting often.
For seasoning rub, combine all ingredients except ribs in a small bowl and ... ingredients. Reduce heat to medium-low; simmer 20 minutes, stirring often.
Bring first 7 ingredients to ... and refrigerate.) Place ribs in large pot. Add enough ... platter. Pass remaining sauce separately. 4 servings.
25. BARBECUE RIBS
Boil ribs until tender and done. Drain ... more sauce. Bake 8 to 10 minutes longer. Bake uncovered 10 minutes or until ribs have soaked up sauce.
26. PORK POT ROAST
Sprinkle roast with thyme, place ... Dutch oven. Add apple juice and vinegar. Bring to boil. Cover, ... juices with roast and vegetables. Serves 6.
1. Sprinkle the chops with ... 2. Cut each apple into quarters. Peel the quarters, ... the shallots and vinegar and cook briefly, stirring with ... but leave the rib bone intact. The ready to ... about 2 1/4 pounds.
Combine peas, ham bone, broth ... Add seasonings plus vinegar. Cook 2 to 3 ... cream. May top individual servings with creme fraiche or sour cream.
29. BLACK BEAN SALAD
Mix all ingredients. Let marinate ... to taste. More vinegar may be necessary as beans ... process. Garnish with lime wedge and extra cilantro.
Combine dressing ingredients in a large bowl. Whisk to blend well. Add vegetables and toss well. Allow to marinate and chill for several ...
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