Melt cube in boiling water. Stir in other ingredients. Cut ribs into bite-size pieces. Put in sauce, cover and refrigerate overnight. ... be coated when done.
Sauté onions in oil until ... minutes. Place the ribs in a pan. Cover lightly ... foil and spread sauce over all the ribs. Bake ... frequently with pan drippings.
Heat oven to 350 degrees, arrange ribs, slightly overlapping, in large ... brown, brushing with sauce and turning several times during ... ribs with remaining sauce.
Combine salt and peppers; rub mixture all over ribs. Let ribs stand in ... Serve with Rib Sauce (follows). Combine all ingredients in ... refrigerator for 1 week.