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reuben dip
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reuben dip
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21.
REUBEN DIP
Heat all ingredients in a small saucepan over low heat until hot and all cheese is melted. Thin with more milk if it gets too thick. Serve ...
Ingredients: 6 (cheese .. cream .. milk .. temperature ...)
22.
REUBEN DIP
Mix in large bowl. Bake at 350°F for 20 to 30 minutes until cheese bubbles. Serve with party rye.
Ingredients: 5 (mayonnaise ...)
23.
REUBEN DIP
Mix all ingredients together; heat in fondue pot or microwave. Serve warm with rye bread or pretzels.
Ingredients: 7 (cheese .. cream .. milk .. salt ...)
24.
REUBEN DIP
Heat all ingredients in a small sauce pan over low heat. (Thin with milk if necessary). Serve with rye snack sticks.
Ingredients: 6 (cheese .. cream .. milk ...)
25.
REUBEN DIP
Combine and heat all ingredients over low heat. Serve with party rye or rye or pumpernickel bread sticks. May be served at room ...
Ingredients: 6 (beef .. cheese .. cream .. milk ...)
26.
REUBEN DIP
Mix everything well, adding additional mayo if not well moistened. Place in shallow baking dish and bake at 350°F until hot and edges ...
Ingredients: 4 (cheese .. mayonnaise ...)
27.
REUBEN DIP
Preheat oven to 325°F. Mix ingredients. Bake 30 minutes. Serve with crackers, bagel chips or Melba toast.
Ingredients: 4 (beef .. cheese .. mayonnaise ...)
28.
REUBEN DIP
Mix all together and microwave 1-2 minutes until cheese is melted. Keep warm in fondue or small crock pot. Serve with rye chips or cocktail ...
Ingredients: 6 (cheese .. cream ...)
29.
REUBEN DIP
Layer sauerkraut on bottom of 9x13 inch dish. Chopped beef, Swiss cheese on top. Mix mayonnaise and salad dressing. Top. Bake at 350 ...
Ingredients: 5 (beef .. island .. mayonnaise ...)
30.
HOT REUBEN DIP
Heat oven to 400°F. Mix cream cheese, 1 c. of the Swiss cheese, the dressing and corned beef. Spread in pie plate, 9 x 1 1/4 inches, or ...
Ingredients: 7
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