Results 21 - 30 of 1,900 for refrigerated cake

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Mix eggs, water, oil, cake mix and vanilla instant pudding. ... cool whip and frost top and sides of cake and add coconut. Store in refrigerator.

Heat marshmallows in milk until ... in box that has been lined with wax paper. Fold paper over top of cake. Refrigerate 24 hours before serving.

Preheat oven to 350 degrees. ... Mix and bake cake in 9x13x2 inch pan. Cool ... nuts, if desired. Keep refrigerated and serve chilled. Serves 16.

Prepare 1 box yellow cake mix according to instructions. Bake ... generously with coconut. Cool cake. Ice with Cool Whip. Refrigerate overnight.

Bake cake in 2 layers; cool. Use ... sides. Refrigerate afterwards - this is a refrigerator cake. Keep in refrigerator overnight before serving.



Combine the first 3 ingredients. Press onto the bottom of an 8 inch springform pan. Chill. Dissolve the gelatin in the boiling water and ...

Bake cake according to directions on mix ... coconut and whipped topping to the other half of the mixture and use as icing on top and sides of cake.

Mix the yellow cake mix according to package directions ... milk beating well. Let pudding stand until it thickens, then fold in whipped topping.

Mix all ingredients with hands until well blended. Can be made into 1 lb. rolls. Store in wax paper with foil on the outside.

Combine first three ingredients and ... spread over top of cheese cake. Chill several hours or overnight before serving. Yields 12 (2 inch) squares.

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