Results 21 - 30 of 146 for reeses bars

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix together and press into pan. Cover with thin layer of chocolate frosting, cut into squares.

Mix powdered sugar and finely ... inch pan. Melt chocolate chips and spread over top. Refrigerate approximately 1 hour and cut into small bars.

Combine graham crumbs, butter, and peanut butter in bowl. Mix well with hand. Press into 8 x 12 inch pan. Melt one 12 ounce package ...

Use a large saucepan to melt butter; add peanut butter and blend in the dry ingredients. Blend well and press into a 9 x 13 inch pan. Melt ...

Mix together well, spread into slightly buttered 9 x 13 inch pan. Melt 6 ounce package of chocolate chips and spread evenly over peanut ...



Mix all and put in a 9x13 pan. Melt 1 package milk chocolate chips and spread over all. Cut into bars after 20 minutes.

Mix all ingredients but chocolate chips together. Press into 9 x 13 inch pan. Refrigerate until hard. Melt chocolate chips, spread over ...

Mix and press into cookie sheet or 9 x 13 inch pan. Melt 1 package of chocolate chips (2 cups) and 6 tablespoons peanut butter. Spread over ...

Mix butter and peanut butter. ... crumbs and mix. Press into 11 x 17 inch pan. Pour melted chocolate over. Freeze 15 minutes. Cut in bars and serve.

Mix together crushed graham crackers and powdered sugar. Set aside. Melt butter and peanut butter in saucepan. Add to above mixture. Press ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index