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Results 21 - 30 of 36 for raisin scones
21. RAISIN SCONES
IN a mixing bowl, measure ... is crumbly. Add raisins, stirring until they are ... with sugar. Bake at 425 degrees about 20 minutes until golden.
Mix together flour, baking powder, salt, sugar and raisins. Add shortening and milk; ... biscuit cutter. Bake at 375 degrees for about 10-12 minutes.
23. RAISIN SCONES
Sift flour, baking powder, salt ... dry ingredients. Add raisins. Pat dough into 9 ... and bake 15-20 minutes longer until top is golden brown.
Combine flour, cornmeal, sugar, baking ... meal. Stir in raisins. Make a well in ... for 22 minutes or until golden. Serve warm. 10 servings.
25. RAISIN SCONES
Combine flour, 2 tablespoon sugar, ... peel, buttermilk and raisins. Dip hands in flour ... degrees for 15 minutes, until light brown, on upper rack.
Stir flour, sugar, baking powder, ... in bran and raisins. On floured surface, roll ... Bake 8-10 minutes. Remove; place on wire rack to cool.
Grease frying pan and sprinkle ... ingredients together. Mix raisins in dry ingredients. Beat egg ... oven for 1 hour at 375 degrees for 1 hour.
Preheat oven to 350 to ... stir lightly. Add raisins and nuts. Knead 20 times ... cookie sheet for 12 to 15 minutes, or until lightly browned.
Mix raisins, flour, baking powder, soda ... iron frying pans or loaf pans, greased, in 350 degree oven for 1 hour. Delicious warm; freezes well.
Stir vinegar into milk and ... crumbs. Stir in raisins. Add milk mixture to ... in preheated 450 degree oven for 12 to 15 minutes or until done.
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