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Results 21 - 30 of 40 for pumpkin pie maple syrup
Beat pumpkin or squash smooth. Sift into ... melted butter, milk, maple syrup and mix. Stir beaten eggs ... 8" or 10" pie shell and bake 15 minutes ... minutes or until done.
Preheat oven to 425 degrees. Preheat 9 inch pie crust. Beat eggs slightly in large bowl. Beat in pumpkin, sugar, maple syrup, cinnamon, salt, ginger, and ... Cool on wire rack.
Scald the cream and add to the pumpkin, which has been mixed with the maple syrup and dry ingredients. Add the ... and bake for about 30 minutes.
Prepare pastry. Make a high ... until smooth. Add pumpkin and mix well. Gradually stir in syrup and milk until well mixed. Pour into unbaked pie shell. Bake in a 375°F ... comes out clean. Cool.
Bake about 45 minutes until filling is set but still wobbly in center.
26. PUMPKIN PIE
Beat eggs. Add syrup, brown sugar, salt, cinnamon, allspice, nutmeg, pumpkin and milk; stir until blended. ... unbaked 9 inch pie shell. Bake at 450 degrees ... Serve with Cool Whip.
Beat eggs, add pumpkin, sugar, spices, salt and syrup. Mix well. Then add ... into 3 unbaked pie shells. Bake at 350 degrees ... until done. Serves 6.
After combining all ingredients, bake for 30 to 35 minutes in a preheated oven at 425 degrees. Place above in unbaked pie shell.
Preheat oven and baking sheet to 400 degrees. Remove pie crust from freezer. In a large bowl, combine pumpkin, evaporated milk, egg, light ... brown sugar, corn syrup and maple flavoring. Heat to boiling and ... cutting. Makes 8 servings.
Make your favorite pie crust, line a 10-inch pie ... flute edges. Combine pumpkin, butter, sugar, syrup, spices, egg yolks, milk ... minutes. Cool and enjoy!
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