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Results 21 - 30 of 176 for pudding hot sauce
In mixing bowl, combine water ... into well greased pudding mold or oven-proof bowl. Cover ... minutes. Unmold. FOR SAUCE: Heat all ingredients in ... pudding and sauce warm.
Heat oven to 350 degrees. ... pan. For the sauce, mix brown sugar and ... pan. Pour the hot water gently over all. Bake ... cream. Makes 8 servings.
Mix all ingredients together with ... degrees for about an hour, until it sets. Serve hot, but leftovers are excellent cold. Can be a main dish.
Boil. Double sauce recipe, for one batch of pudding. Don't taste pudding without sauce, tastes terrible.
Cream butter and sugar. Add ... inch pan. Mix sugar, flour and water; boil 5 minutes. Add butter, vanilla and cinnamon. Pour over baked pudding.
Add ingredients in order. Mix and steam 2 hours in covered greased pudding mold. Bring butter and sugar ... Chill. Add cream. Reheat to serve.
27. CHERRY PUDDING
Mix together and bake 15 ... at 300°F in greased 9 x 7 pan. Mix sauce ingredients together and cook 15 minutes. Pour over hot baked pudding.
In a mixing bowl, combine ... Immediately add remaining pudding ingredients; mix well. Pour batter ... minutes; unmold. For sauce, heat all ingredients in ... 8 to 10 servings.
Sift dry ingredients into bowl. Stir in milk and shortening. Mix smooth. Stir in nuts. Spread in 2 greased 8x12 inch dishes.
Beat butter and sugar until smooth. Gradually add sieved cocoa, vanilla, beaten eggs and sieved flour. Mix until light and smooth. Beat for ...
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