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preserving onions
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preserving onions
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21.
SIMPLE SWEET & SOUR CHICKEN
Place chicken breast pieces in baking dish (whatever size you need to fit in the pieces). In a bowl mix the preserves, soup mix and salad ...
Ingredients: 5 (breasts .. preserves .. rice ...)
22.
SLOW COOKER BARBECUE BEEF SANDWICHES
Trim excess fat from beef. Cut beef into 4 pieces. Place beef in 4 to 5-quart slow cooker. Mix remaining ingredients, except buns; pour ...
Ingredients: 8 (mustard .. preserves .. roast .. sauce .. split ...)
23.
CHEESE RING
Mix ingredients together. Form a ring. Fill inside of ring with strawberry preserves. Serve with crackers.
Ingredients: 6 (cheese .. mayonnaise .. pecans .. preserves .. sauce ...)
24.
SWEET AND SOUR TURKEY APPETIZERS
Combine the chili sauce and preserves and simmer until well blended. Combine the ground turkey, seasonings, egg and bread crumbs. Form into ...
Ingredients: 8 (crumbs .. egg .. granules .. onion .. preserves ...)
25.
BAKED CHICKEN - APRICOT
In oblong baking dish put in
onion
soup mix. Arrange chicken piece ... top. Bake at 350 degrees for 1 hour and 30 minutes, basting occasionally.
Ingredients: 4 (preserves ...)
26.
NIPPANESE CHICKEN MANDARIN
Melt butter in skillet and ... vinegar, pineapple preserves,
onion
. Pour sauce over chicken ... Cook another 2 to 3 minutes and serve. Serves 4.
Ingredients: 11 (half .. mustard .. onion .. preserves .. sauce ...)
27.
HAM BALLS WITH CHERRY SAUCE
Grind bread, ham, veal and
onion
into a bowl. Add eggs, ... over warm ham balls. (You can buy ground veal and pork at the Polish meat markets.)
Ingredients: 13 (allspice .. cinnamon .. cubes .. flakes .. juice ...)
28.
APRICOT CHICKEN
Preheat oven to 350 degrees. ... Mix apricot preserves,
onion
soup mix and French dressing ... over chicken. Bake in oven for one hour and serve.
Ingredients: 4 (breasts .. preserves ...)
29.
CORNISH HENS WITH CHERRY SAUCE
Season hens with salt and ... butter and saute
onion
. Add remaining ingredients and ... basting frequently. Serve over rice. Spoon sauce over hens
Ingredients: 10 (halves .. juice .. mustard .. preserves .. soy ...)
30.
BAKED CHICKEN BREASTS
Combine apricot preserves, Russian dressing and
onion
soup mix. Cover breasts with above. Bake at 350 degrees for 1 hour.
Ingredients: 4 (breasts .. preserves ...)
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