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Results 21 - 30 of 70 for praline crust
Use a 9" unbaked pie ... butter. Add the praline liqueur. Add pecans and the ... scoop of ice cream. Spoon 1 tablespoon praline liqueur over all.
In medium saucepan, mix unflavored ... Turn into prepared crust; sprinkle with nutmeg. Chill ... with cranberry sauce. Makes about 8 servings.
Preheat oven and baking sheet to 400 degrees. Remove pie crust from freezer. Allow crust to ... and stir in praline liqueur and vanilla, mixing well. ... several hours before serving.
Preheat oven and baking sheet to 400 degrees. Remove pie crust from freeze. Allow crust to ... and stir in praline liqueur and vanilla; mixing well. ... over Cool Whip. Refrigerate.
Prepare pie crusts according to package directions for ... heat to 350 degrees and bake an additional 15 minutes. Cool completely before serving.
Mix all ingredients place in sprayed springform pan. Mix cream cheese, brown sugar and flour, add eggs one at a time. Add vanilla and nuts. ...
Prepare pie crust according to package directions for ... foil during last 10 to 15 minutes of baking if necessary to prevent excessive browning.
1. In blender combine milk, ... Pour into pie crust. 4. Bake in preheated ... cutting. Refrigerate until ready to serve. 6. Serve with whipped cream.
Prepare pie crust as directed for a single ... Bake at 400 degrees for 35-45 minutes or until center is set. Cool. Garnish with whipped cream.
Combine sugar and cornstarch in ... slices on oatmeal crust. Spread chilled filling evenly ... chill 1 hour. Use my Oatmeal Crust recipe for this.
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