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Results 21 - 30 of 4,930 for pouring sauce
21. PARTY SNACKS
Bake in large pan - 250 degree oven for 2 hours (or more) - stirring often - (other nuts or crackers or cereal may be used).
Pour into casserole dish. Add grated sharp cheese. Put into moderate oven until cheese melts.
Mix all ingredients and bake at 350 degrees for 25-35 minutes or until bubbly. Can also be put in crockpot for 3-4 hours and serve. Yield: ...
Mix thoroughly. Put into loaf ... strips of bacon, if you like that flavor. Pour over all one 8-ounce can tomato sauce. Bake 1 hour at 350 degrees.
Available through British Market; sauce works "okay" if walnuts unavailable. ... indefinitely in refrigerator. Fills approximately 6 pint jars.
26. PICKLED SHRIMP
Add water to cover shrimp, ... 5 bay leaves. Pour sauce over all and cover; refrigerate. ... pour over shrimp, then refrigerate at least 24 hours.
27. BREAD PUDDING
Wash the raisins; soak in ... cream or whiskey sauce. Serves 6-8. Cream sugar ... and whip very fast so egg doesn't curdle. Cool and add whiskey.
28. BARBECUE RIBS
Don't separate ribs, soak them ... both sides with sauce. Serve. Sauce: Combine last 7 ingredients and cook sauce until it simmers; keep warm.
Add and cook until tender: ... with cooked macaroni: Pour into 9 x 13 inch ... shredded Cheddar cheese. Bake 3 minutes longer. Makes 8 servings.
Mix the sauce, mustard, vinegar, catsup and ... the end.) This came from a friend who said she got it from her Church somewhere in North Dakota.
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