In a 2 quart saucepan place potatoes. Add enough water to ... in whipping cream, peas, bacon, onion and potatoes. ... minutes). 6 servings. 30 minutes.
In large skillet or wok over medium heat, stir-fry potatoes and rosemary in hot oil ... 3 minutes. Add peas, mustard and salt; stir-fry ... through. Makes 4 servings.
Scrub potatoes, cut off a narrow ... around center of potato. Cook in boiling salted ... minutes; drain. Cook peas and onion in salted water ... Combine vegetables and sauce.