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Results 21 - 30 of 33 for potato sausage corn chowder
Saute sausage and onion in butter until ... Cover and simmer 30 minutes or until everything tender. Add remaining ingredients and heat through.
22. CORN CHOWDER
Brown sausage and drain fat. Brown onion ... done. Stir in corns. Add milk and bring ... Served with biscuits and salad - makes a pretty good meal.
In a 4 quart sauce ... tablespoons drippings. Add sausage and onions. Cook until limp. ... Stir in creamed corn, chilies and seasonings. Heat ... boil. Garnish with bacon.
Cook sausage and onion until meat is ... reduce heat and simmer 15 minutes. Add both kinds of corn and evaporated milk. Heat through. Serves 6.
Break up sausage meat and saute in deep ... or hot). Add salt, pepper, and corn. Before serving, add pieces of sausage meat. Makes 6 servings.
26. CORN CHOWDER
Saute onion and sausage together until sausage is brown ... soup, milk and corn and mix well. Simmer, stirring ... minutes to 1 hour. Serve hot.
27. SAUSAGE CHOWDER
Lightly brown sausage in 3 quart saucepan with ... sliced potatoes and corn. Bring to a boil ... both work equally well. Frankfurters work, too.
Drain corn, reserve liquid. In Dutch ... medium-high heat, brown sausage; with slotted spoon remove ... Simmer 5 minutes (Do not boil). 10 servings.
29. SAUSAGE CHOWDER
Fry sausage until done and drain. Set ... minutes. Add sausage, corn, parsley and milk. Heat ... Add cheese and serve as soon as cheese melts!
30. SAUSAGE CHOWDER
Brown sausage, after slicing it in rings, and drain. Add other ingredients and simmer until blended. Serve with cornbread.
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