Results 21 - 30 of 30 for potato carrot celery soup

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Melt butter in a large pot, add onion, carrots, and celery. Cook for 10-15 minutes. ... cream, salt and pepper to taste and reheat. Freezes well.

1. Cook onion and garlic ... browned. Add thyme, carrot, potatoes, celery, cilantro, broth, bay leaf ... thoroughly before serving. Makes 8 servings.

Quarter vegetables. Cook in water until tender. Drain off all the water. Puree vegetables in small batches. Stir in large can of chicken ...

In large pot heat oil. Add onions, potatoes, celery and carrots. Cover. Simmer 15 minutes. ... sauce and heat. Thicken with flour, if necessary.

Simmer above ingredients for 15 ... rice, pasta or potato. Blend on high. Remove ... chilled. I use potato. I cook it with the other vegetables.



Mix together first four ingredients; form into balls and place in casserole. Over this, pour soups. Bake at 350 degrees for 1 hour.

Combine vegetables in a buttered baking dish. Blend remaining ingredients, except cheese and pour over. Bake at 375 for 1 hour (covered). ...

Melt butter in 3 quart saucepan. Add onion and celery and saute until translucent. Add carrots, potatoes, sugar, dill and ... and pepper. Serves 8.

Prepare all ingredients. In a ... the onions and celery in the olive oil until ... soft. Add the carrots and potato. Add the chicken broth. ... stock, salt and pepper.

Melt butter in large pot ... point. If creamed soup is desired, add heavy cream, ... frozen. Cream may be added to thawed soup. Serves 6 to 8.

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