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pot enchilada
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21 - 30
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44
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pot enchilada
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21.
CROCK POT POT
Brown ground beef and onion ... pour into crock
pot
- do not drain. Add ... tortillas. Break into half dollar size pieces and poke each into mixture.
Ingredients: 8 (beef .. onion .. soup ...)
22.
CHIMICHANGAS
Spoon 3 tablespoons meat filling ... chilies, cumin and
enchilada
sauce. Simmer 10 minutes, stirring ... used for tacos,
enchiladas
, or tamales.
Ingredients: 12 (cheese .. chilies .. lettuce .. oil .. sauce ...)
23.
CROCK POT MEXICAN DINNER
Put 2 pounds ground meat, browned, in crock
pot
on low setting. About 20 minutes before serving, mix in 1 package nacho chips.
Ingredients: 4 (dd: .. sauce .. soup ...)
24.
CROCK POT MEXICAN DINNER
Heat all; pour layers of mixture 1 layer of cheese flavored Doritos. Sprinkle with sharp grated cheese. Alternate layers meat sauce last ...
Ingredients: 5 (mild .. sauce .. soup ...)
25.
TIJUANA PIE (CROCKPOT)
Brown beef, onion, garlic in ... Wipe inside of crock-
pot
with oil. Place a tortilla ... and olives on top. Cover and cook on low for 5-7 hours.
Ingredients: 12 (beans .. beef .. olives .. salt .. sauce .. tortillas ...)
26.
CHILI POT PIE
Brown ground beef. Add onion ... 5-6 minutes. Add
enchilada
sauce and stir well. Add ... for 20 minutes. Serve hot with additional corn chips.
Ingredients: 8 (beans .. beef .. cheese .. chips .. garlic .. onion ...)
27.
POT ROAST MEXICALI
Place roast in pan with ... use a crock
pot
and cook for 8 hours). ... Serve with flour tortillas and favorite salsa to make burritos if desired.
Ingredients: 13 (beans .. cheese .. roast .. sauce ...)
28.
MACHO ENCHILADA PIE
Brown meat, add 7 1/2 cups water, bay leaf, bouillon cubes, garlic and salt. Simmer, covered for 2 to 2 1/2 hours, until tender. Remove ...
Ingredients: 14 (bouillon .. flour .. leaf .. oregano .. roast .. salt ...)
29.
DOT'S ENCHILADAS
Make your favorite
pot
of chili, if too thin ... minutes to just heat through real good! Use as much chili, onions and cheese as your family likes!
Ingredients: 4 (chili ...)
30.
MACHO ENCHILADA PIE
Brown beef in skillet. Add 7 1/2 cups water, bay leaf, bouillon, garlic and salt. Simmer for 2 - 2 1/2 hours or until meat is tender. ...
Ingredients: 14 (bouillon .. flour .. leaf .. oregano .. roast .. salt ...)
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