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pork trimmings
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21.
PORK CHOPS WITH APPLES
Melt butter in large nonstick ... 2 servings: 1
pork
chop plus 1/2 cup apples. ... exchanges plus 1/2 fruit exchange. Low-sodium diets: omit salt.
Ingredients: 6 (apples .. cinnamon .. salt ...)
22.
PORK CHOPS WITH APPLES
Melt butter in a large ... serving plate. Fry
pork
chops in liquid from apples ... plus 1/3 cup apples - calories 236. Low sodium diet: Omit salt.
Ingredients: 6 (apples .. cinnamon .. salt ...)
23.
PEKING PORK
Spray 12 inch non-stick skillet ... high heat. Add
pork
, red and yellow peppers, ... garnished with sliced scallions and accompanied by cooked rice.
Ingredients: 10 (rice .. root .. sauce .. seeds ...)
24.
PICANTE PORK STEW
Cook
pork
in oil in Dutch oven ... tightly and simmer 50-60 minutes or until
pork
and vegetables are tender. Makes 6 servings, about 9 cups stew.
Ingredients: 11 (chunks .. cubes .. leaves .. oil .. pieces .. salt ...)
25.
CHINESE BARBECUED PORK
Place sugar, hoisen sauce, soy ... is dissolved. Add
pork
, turn to coat with ... minutes. Cool completely before slicing for use in sesame chicken.
Ingredients: 6 (fat .. salt .. sauce .. sugar ...)
26.
PORK CHOP AND POTATO BAKE
Brown the
pork
chops and set aside. Combine ... rings and bake uncovered 5 more minutes. Serves 4-6. This recipe can be doubled to serve 10-12.
Ingredients: 9 (cream .. fat .. milk .. potatoes .. rings .. soup ...)
27.
PORK MEDALLIONS WITH CUMBERLAND SAUCE
Glossy and burgundy - colored, ... a scrap of
pork
into an elegant entree. Heat ... pepper, if needed. Spoon the sauce over the
pork
. Serves 4.
Ingredients: 10 (cornstarch .. jelly .. juice .. medallions .. mustard ...)
28.
HERMAN'S GERMAN PORK CHOPS
Layer chops. Slice pepper and ... milk. Pour over
pork
chops, peppers, and onions. Cover ... part of cabbage in tenderness. Makes a pretty dish.
Ingredients: 6 (boneless .. milk .. onion .. salt ...)
29.
HEARTY PORK SOUP
In Dutch oven, heat oil. Add
pork
, garlic and onion; cook ... to package directions; drain. stir into soup; heat through. Refrigerate leftovers.
Ingredients: 14 (celery .. cubes .. flowerets .. granules .. leaves ...)
30.
PORK PAPRIKASH
Partially freeze
pork
; slice diagonally into 1/4 ... until bubbly 1-2 minutes more. Add parsley. Serve over noodles. 263 calories per serving.
Ingredients: 11 (bouillon .. cornstarch .. fat .. noodles .. onion ...)
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