Pork Spring Rolls - Recipes - Page 3

Results 21 - 26 of 26 for pork spring rolls

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Soak noodles in water for ... To assemble egg rolls, spread out skins on ... edges then fold end to center and right edge to center, deep fat fry.

22. SPRING ROLLS

Mix batter ingredients. Cook pork and hamburger; drain. Add onion, ... being sure batter seals ends. Deep fry just until golden brown. Serve hot.

23. LUMPIA

Note: To make vegetables small ... width of wrapper. Roll meat in wrapper, sealing with ... golden brown. Makes 20 or 40 if you cut them in half.

24. EGG ROLLS

Take one portion of clear ... Portion it out onto spring shell and roll as shown in diagram on package. Deep fry until light brown. Bellaire Elem.

25. LUMPIA SHANGHAI

In a bowl combine first ... tablespoons of the pork mixture and roll tightly. Brush one end of ... 2 inch pieces. Deep fry until golden brown.

26. FRIED LUMPIA SHANGHAI

In a bowl, combine first ... tablespoons of the pork mixture and roll tightly. Brush end of wrapper ... to seal. Cut rolls into 2 pieces. Deep fat ... and boil until thick.

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