Results 21 - 30 of 97 for pork peaches

Previous  1  2  3  4  5  6  7  8  9  10   Next

Place pork chops on a rack in ... baking dish. Arrange peach halves and cherries around pork ... mixture. Return to oven and bake for 30 minutes.

In small bowl, combine all ingredients except pork; mix well. Place pork ... and pour into pretty jelly jars. Each recipe makes about 1 1/2 cups.

My husband remarked that these ... paste. Cut the pork chops in half, but not ... jar of pears, peaches and pineapple over the top, ... of the onion soup.

Preheat oven to 350°F. In a Dutch oven, cook the bacon over medium heat until the fat is rendered, 8-10 minutes. Transfer the bacon to a ...

Place ham, fat side up, ... pound). Baste ham with juice mixture every 30 minutes. Garnish with peach halves and fresh sprigs of parsley. Serves 20.



Brown pork chops in 9"x13" pan for ... with salt, place peach halves on top of chops, ... serving, turn peach halves over and spoon on currant jelly.

Sprinkle ribs all over the garlic powder, pepper, paprika and flour. Place 1/2 cup olive oil in a deep electric style frying pan, and brown ...

Drain peaches, reserving syrup. Moisten chops ... meat. Brush with peach syrup and bake 5-10 minutes ... tender. Always cook pork thoroughly. Meanwhile, heat together 1/2 ... and peaches. Serves 4.

Lightly brown pork chops on both sides in ... cup syrup from peaches and vinegar. Sprinkle chops with ... cook on low for 4-6 hours. Serves 5-6.

Brown pork chops. Combine remaining ingredients in ... Heat to melt jam. Pour over chops, cover and simmer until chops are tender (30-45 minutes).

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index