| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 88 for pork loin potato
In a large bowl, combine flour, butter and salt. Blend ingredients until well combined and add water, one tablespoon at a time, to form a ...
Combine first 7 ingredients in a large Dutch oven or stock pot; bring to a boil. Cover, reduce heat and simmer 1 1/2 hours. Add chicken and ...
Trim excess fat from pork chops; grease 10 inch skillet ... pork chops on top. Cover and simmer 30 to 35 minutes or until potatoes are tender.
Place sliced potatoes in bottom ... excess fat from pork chops and place pork chops ... covered with water while cooking. Do not salt pork chops.
Salt and pepper pork chops and brown in large ... be rather full. Pour cream of mushroom soup over all. Cover and cook over low heat for 1 hour.
Brown pork in oil with onion, garlic, ... potatoes. Cover with water and cook until carrots are soft. At the last, add can of tomatoes. Cook until warm
Brown pork chops in skillet. Cover, cook ... over the meat and vegetables. Cover. Cook over medium heat for 45 minutes or until tender. Serves 6.
28. PORK CHOP BAKE
Preheat oven to 350 degrees. ... onion and browned pork chops. In small bowl combine ... 1 hour or until potatoes are tender. Makes 4 servings.
Prepare sweet potato, bell pepper, snow peas ... set aside. Season pork with black pepper. In a ... Add green onions and stir just to combine.
Cut carrots, onions and potatoes into thin slices. Brown the pork chops in Crisco. Place a ... casserole. Cover and bake in 350 degrees for an hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables