Rub pork chops with 1/4 teaspoon salt and sage. Brown slowly in hot skillet. Place in shallow ... pears. Cover and bake at 350 degrees about 1 ... tender. Garnish with parsley.
Early on the day: Sprinkle ... salt and pepper. In a large skillet, over high ... slice on each pork chop. Bake 50 minutes or until chops are tender. 6 servings.
Start oven at 350 degrees or moderate. Trim pork chops well and cut a deep slash in the meaty side of each ... sage. Cover and bake until chops are brown. Makes 6 servings.
Heat oven to 350°F. In 10 inch skillet brown pork chops over medium heat. Combine ... with aluminum foil; bake for 1 hour or until ... tablespoon Italian herb seasoning.
Place first five ingredients in a roasting pan. Cover. Bake in 325 degree oven for 1 hour. Add pork (trim off fat). Bake 3 ... mashed potatoes. Serves 8.
Trim excess fat from pork chops, brown on both sides in large, heavy frying pan; drain ... with aluminum foil. Bake in a moderate oven (350°F) ... apple slices. Serves 4.