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pilaf raisin
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pilaf raisin
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21.
RICE PILAF
Melt butter, add onions, rice ... broth, water, salt, mushrooms. Bring to boil then add
raisins
and nuts. Simmer 25 minutes, covered. Serves 6 to 8.
Ingredients: 9 (broth .. mushrooms .. nuts .. raisins .. rice .. salt ...)
22.
EASY RICE PILAF
Melt 2 tablespoons butter in ... tender and golden. When rice is done, stir in
raisins
and onions. Let rest 5 minutes before serving. Serves 8-10.
Ingredients: 9 (broth .. onion .. raisins .. rice .. saffron .. salt ...)
23.
VEGETABLE AND RICE PILAF
1. Heat oil in large ... and water is absorbed. 11. Garnish with fried onions, cashew nuts (soaked) and
raisins
, optional. 12. Serves 8 to 10.
Ingredients: 15 (beans .. carrots .. cinnamon .. cloves .. leaves ...)
24.
PILAF WITH FRUITS AND ALMONDS
In 1 1/2 quart nonstick ... apricots, prunes and
raisins
and saute until almonds are ... and rice is tender, about 20 minutes. Makes 4 servings.
Ingredients: 9 (honey .. raisins .. rice .. salt .. strips ...)
25.
BARLEY PILAF
In microwave safe casserole (2-quart), ... Stir in stock,
raisins
and remaining 1 tablespoon butter. ... covered 5 minutes before serving. Serves 4.
Ingredients: 9 (barley .. mushrooms .. pecans .. raisins .. thyme ...)
26.
ALMOND RICE PILAF
Combine water and butter in ... garlic and cloves; remove from heat, cover, and let stand 5 minutes. Stir in
raisins
and almonds before serving.
Ingredients: 9 (almonds .. cinnamon .. cloves .. onion .. raisins ...)
27.
CURRIED RICE PILAF WITH LAMB
Heat oven to 350 degrees. Grease shallow 2 quart baking dish. In large skillet, brown chops in butter. Remove chops; sprinkle with salt and ...
Ingredients: 10 (broth .. carrot .. lb. .. onion .. raisins .. rice ...)
28.
CURRIED PILAF
About 30 minutes before serving: 1. In a bowl combine all ingredients. 2. Heat 2 3/4 cups water to boiling and stir in rice mixture. 3. ...
Ingredients: 5 (cubes .. raisins .. rice ...)
29.
RICE PILAF
In a 2 quart casserole ... chicken broth and
raisins
, bring liquid to a ... Add salt and white pepper to taste and fluff the rice with a fork.
Ingredients: 5 (broth .. onion .. rice .. yellow ...)
30.
RICE PILAF (MICROWAVE)
Heat butter in 2 quart casserole in microwave on Medium-Low for 1-2 minutes. Stir in rice. Cook at High 4-5 minutes; or until rice is ...
Ingredients: 6 (broth .. parsley .. rice ...)
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