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Results 21 - 30 of 73 for pies chocolate-wafer crust
For crust, combine crumbs and butter. ... For filling, soften chocolate in top of double boiler ... or be creative with curls of chocolate, etc.
Combine above ingredients and line ... a 9 inch pie plate. Bake 7 minutes in ... then add melted chocolate and vanilla. Add 2 eggs ... whipped cream and almonds.
Prepare crumb crust; set aside to cool. ... form. Fold into chocolate mixture. Whip cream in small ... minutes. Mound into pie shell. If desired, garnish with ... to 10 minutes. Cool.
Warm oil in double boiler, gradually add chocolate and melt. Fold in whipped cream. Press ground vanilla wafers and nuts into SPRINGFORM pan. Pour chocolate mixture into crust and chill 4 hours or overnight.
Melt all but 3 chocolate squares with 1/4 cup milk ... milk. Spoon into crust and freeze until firm. Let ... (1 1/2 cups) can be used instead.
Heat all but 3 squares of the chocolate with 1/4 cup of the ... minutes. Stir until completely melted, or beat in heavy saucepan over very low heat.
Combine crumbs and butter and ... springform pan. Soften chocolate in top of double boiler ... incorporated. Turn into crust and chill 6 hours or ... Decorate with chocolate leaves.
Chocolate cookie crumb enriches this easy to make but dramatic dessert. It can be prepared ahead and frozen. Thaw overnight in the refrigerator.
Melt chocolate, marshmallows and milk in ... into chilled vanilla wafer crust. Chill overnight or several ... side of 9" pie plate. Bake at 375 degrees for 8 minutes. Cool then chill.
Mix crumbs and butter and ... eggs into melted chocolate. Add 4 egg yolks ... thoroughly. Pour into crust. Refrigerate at least 6 ... chocolate leaves. Freezes beautifully.
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