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21.
PETE'S PASTA
Heat salted water for pasta. Skin the sausage and mash the meat with a fork. Heat the oil in a large skillet and add the garlic. Cook over ...
Ingredients: 7 (liquid .. oil .. rosemary .. sausage ...)
22.
PETE'S RHUBARB CRISP
Mix together and spread into ... rhubarb mixture and bake at 350 degrees for about 45 minutes or until rhubarb
is
soft and/or topping
is
browned.
Ingredients: 10 (cinnamon .. flour .. oats .. pieces .. sugar ...)
23.
PETE'S MILLION DOLLAR COOKIES
Mix in bowl: Cream shortening, sugars, eggs and vanilla. Add flour mixture; mix well. Stir in remaining ingredients. Drop by teaspoon 2 ...
Ingredients: 12 (eggs .. flakes .. flour .. oatmeal .. salt .. soda ...)
24.
PETE'S QUICK BBQ ONIONS
Microwave high 4 minutes, remove and stir. Add some amount of butter and BBQ sauce. Microwave high 4 minutes, let set, 5 minutes.
Ingredients: 3 (choice ...)
25.
PETE'S BAKED BEANS
Soak beans in 6 cups of water overnight. Parboil with baking soda for 15 minutes; drain. Rinse with cold water. Put beans and all remaining ...
Ingredients: 9 (beans .. molasses .. mustard .. pork .. soda .. sugar ...)
26.
PETE'S CHICKEN CASSEROLE
Cook chicken breasts (6) and pull meat off in medium size pieces. Mix with carton of sour cream and can of cream of chicken soup. Pour in ...
Ingredients: n/a
27.
PETE'S PIZZA
Mix cornbread mix, flour, milk ... or until crust
is
almost set. While crust
is
... Place back in oven until cheese
is
melted, about 10 minutes.
Ingredients: 7 (cheese .. eggs .. flour .. milk .. sauce ...)
28.
PETE'S SCHNITZEL
Pound chops with meat mallet until flat. Then fill paper bag with bread crumbs and garlic powder. Dip chops in egg mixture; shake in bag ...
Ingredients: 5 (bowl .. chops .. crumbs ...)
29.
PETE'S LASAGNA
Add garlic, salt, and pepper ... all flavor desired
is
gotten, using garlic, salt, pepper, ... full. Cover and bake at 350 degrees for 45 minutes.
Ingredients: 10 (beef .. cheese .. lasagna .. oregano .. sauce ...)
30.
PETE'S ITALIAN RICE
Brown sausage in skillet. Add ... shrimp. Simmer, covered, 20-25 minutes or until rice
is
tender. Add red pepper and salt, if desired. Serves 6.
Ingredients: 11 (ham .. rice .. sauce ...)
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