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Results 21 - 30 of 42 for pecan topped sweet potatoes
21. YAM PECAN PIE
Chop pecans coarsely. Melt butter, add pecans ... chilled pie crust, top with filling. Bake until almost ... desired. Serve with whipped cream.
Preheat oven to 350 degrees. ... pastry shell and Pecan Topping; mix well. Pour into ... Topping evenly over top. Bake 20 to 25 ... 1 cup chopped pecans.
23. YAM PECAN PIE
Combine sweet potatoes, brown sugar, cinnamon, ginger, ... Sprinkle with topping. Combine ingredients. Continue baking for an additional 25 minutes.
Mix together first 6 ingredients ... dish. Stir topping ingredients together, then spoon on top of casserole. Bake at 350 degrees for 20 minutes.
25. YAM PECAN TORTE
Combine butter, flour, and pecans. Press firmly in bottom ... about 3 minutes or until top is slightly brown. Chill, cut into squares to serve.
26. PECAN CRUNCH
Mix well and place in ... these well and put on the top of the sweet potato mixture. Bake at 350 degrees for 1/2 hour covered or until light brown.
Mix above ingredients together. Pour in a greased baking dish and bake at 350 degrees for 10 minutes then put on topping. Bake again at 350 ...
Sift flour and salt into ... pie pan. Combine sweet potatoes, brown sugar, cinnamon, ginger, ... 25 minutes. Serve with whipped cream when cool.
Mix potatoes with sugar, egg, milk, salt, ... and put over potato mixture. Bake at 350 degrees for 35 minutes. (Topping will harden when cooled.)
Mix together and top with pecan topping. Bake at 350 degrees for 35 minutes. Put in greased Pyrex dish.
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