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Results 21 - 30 of 152 for pecan sticky buns
21. STICKY BUNS
Combine milk, sugar, salt and ... sugar; top with pecan halves. Place dough on a ... from pan immediately to prevent sticking. Makes 12 rolls.
Preheat oven to 350°F. Line ... Sprinkle evenly with pecans. Layer apple slices over ... servings. © 2008 and ®/™ Reynolds, used with permission.
Thaw dough as package directs. ... 350 degrees. Bake buns 25 minutes. Invert pan immediately ... and let cool. Cut into 3 inch squares and serve.
Preheat oven to 375 degrees. ... 1/2 cup chopped pecans, 1/3 cup packed brown ... invert onto a serving plate. Spoon on any remaining nut mixture.
Thaw dough overnight in refrigerator. ... Place 1 teaspoon pecans, 1/2 teaspoon melted butter ... immediately onto wax sheet. Spoon tin mixture on rolls.
In a large bowl, mix ... and sprinkle with pecan pieces. Punch dough down, divide ... degrees for 20 to 25 minutes. Invert on plate. Makes 18 rolls.
27. STICKY BUNS
These are delicious warm or ... will start out sticky and become smooth and not ... 1 cup of pecans on top of the cream/brown ... 5 to 7 minutes.
Choose a rich, mildy sweet ... roll. Slice off buns in 1 inch lengths. Pour ... cookie sheets, so that sticky part is on top. Best eaten warm.
Directions: Butter a large bowl ... sugar. Place 3 pecan halves in each pan, rounded ... less, for the buns to rise. Before baking, adjust ... from Maida Heatter's Cakes.
30. STICKY BUNS
Sprinkle nuts in the bottom of a sprayed, 9-inch round baking pan. Combine sugar and cinnamon in a bowl. Place butter in a separate bowl. ...
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