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Results 21 - 30 of 63 for pear cream pie
This variation of a Southern deep-dish apple pie substitutes mixed fruits, adding cream to achieve a fuller consistency. ... apricots, peaches and pears. Combine sugar mixture with ... warm with ice cream.
Preheat oven to 425°F. Let refrigerated pie crusts stand at room temperature ... raspberries, rhubarb, diced pears, 2 1/3 cups sugar, ... with vanilla ice cream or yogurt. Makes 2 pies.
Coarsely chop pears; place in a greased 9-inch deep-dish pie plate. In a large mixing ... add 1/2 cup cream. Bring to a slow ... Sauce. Yield: 8 servings.
Mix first 3 ingredients in ... Add: To use as a pie make vanilla cracker crust in 9 x 13 inch dish or 2 small pans. For salad - do not use crust.
25. PEAR PIE
Combine all ingredients. Bake 350°F ... Let cool. Whip cream with vanilla; add sugar. Beat ... cream mixture; top pie. Chill well. Taken from ... Dolores Roscha's cookbook. "Delicious."
26. APPLE - PEAR PIE
Roll half of pastry onto ... into a 9-inch pie pan. Chill remaining pastry. Arrange ... apples. Top with pears, arranging evenly so top ... sugar and whipping cream. Boil rapidly for 8 to 10 minutes. Add rum.
Mix cream cheese and preserves in bowl. ... topping. Spoon into pie crust. Arrange fruit attractively on ... topping and mint sprigs, if desired.
28. PEAR CHESS PIE
Line a 9 inch pie plate with pastry. Crimp edge ... 5 minutes. Drain pears well; reserve 2 pear halves ... Chop remaining pears. Cream butter with sugars and salt ... one 9 inch pie.
In 10-inch heavy skillet with ... cherry or strawberry pie filling and pears; cover. Grill over medium-slow ... Serve warm with cream or ice cream. Makes 8 servings.
To make glaze; combine cornstarch, ... Make Filling: Beat cream cheese with 3 tablespoons of glaze, spread into baked pie shell. Dip pear slices into lemon juice. Arrange ... topping. Makes 6 servings.
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