Results 21 - 30 of 42 for peanut butter tarts

Previous  1  2  3  4  5   Next

Heat oil in large skillet. ... tender. Stir in peanut butter; sprinkle in seasonings. Stir ... bubbles. Serve over rice or noodles. Serves 4-6.

Butter a baking sheet; set aside. ... back into pan. Dip bottom half of apples in chopped peanuts. Set on baking sheet to cool. Makes 12 apples.

Preheat oven to 350 degrees. ... baking, unwrap 36 peanut butter cups. When the dough is ... also use chocolate chip dough and Hershey's kisses.

Arrange apple slices in pie ... granulated sugar. Cut peanut butter and butter (butter) into mixture ... tablespoons. Baking time will be 35-40 minutes.

Mix together: Peel and core apples. Fill with mixture, sprinkle with sugar. Place in baking dish and add 1 cup hot water. Bake in moderate ...



Cream peanut butter, sugars and egg. Add ... hot, press a Reese peanut butter cup into each baked ball. Let cool before removing cookies from pan.

Cream butters and sugars thoroughly. Add egg ... immediately push a peanut butter cup. The cookies will deflate and form a tart shell around the peanut butter ... tip of sharp knife.

Cream butters and sugars thoroughly. Add egg ... immediately push a peanut butter cup into each cookie ... and form a tart shell around the peanut butter ... tip of sharp knife.

Boil until tender. Add: 1 ... I use almond butter and love it. In blender ... at a time. Return to pot and stir in 1/2 cup cream (opt. I don't).

Cream butter, peanut butter, and sugars. Add egg ... cookie until even with cookie. Cool before removing from pans. Makes 40 tarts. Can be frozen.

Previous  1  2  3  4  5   Next

 

Recipe Index