| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 149 for peanut butter shake
21. NUTRITIOUS SHAKE
Place all ingredients in a blender. Blend for about 20 seconds or until the shake is smooth and frothy. Makes 4 servings, 133 calories per serving.
22. NUTTY SHAKE
Put the peanut butter in a big bowl. Pour ... the ice cream. Mix with an eggbeater until everything is foamy. Pour the milk shake into 4 glasses.
Combine sugar, milk, butter and salt in saucepan. Boil ... ounce jar of peanut butter and the 7 ounce ... together and pour into pan. Refrigerate.
24. NUTTY SHAKE
1. Put the peanut butter in the bowl. 2. Pour ... cream. Mix with an egg beater until everything is foamy. 4. Pour the milk shake into 4 glasses.
1. Put everything except ice cubes in a blender. 2. Blend on slow speed. 3. Add crushed ice cubes. 4. Blend on slow again until smooth. 5. ...
Makes 1 bar. Mix all ingredients well. Pour on wax paper. Put another wax paper on top, pat flat. Then freeze. Counts as 1 milk, 1 fat, 1 ...
Using a fork, in small ... (or water) and peanut butter, mixing until peanut butter ... about 1 hour before serving and store in refrigerator.
Mix together with wooden spoon. Take a toasted bagel, or English muffin. Spread on with slices of thin apples and slices of bananas, ...
29. COTTONTAIL SHAKE
Put all ingredients in blender and blend on high speed for 30 seconds. Pour in glass and serve.
30. NUTTY SHAKE
Put peanut butter into a bowl. Pour in ... until everything is foamy. Pour the milk shake into 4 glasses. Pour over the sink in case you spill.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables