1 lb. 10X confectioners' sugar
1/2 c. milk
1/2 stick butter
3 shakes of salt
1 (12 oz.) jar of peanut butter
1 (7 oz.) jar of marshmallow

Combine sugar, milk, butter and salt in saucepan. Boil for 2 minutes at full boil. Remove from heat immediately and add the 12 ounce jar of peanut butter and the 7 ounce jar of marshmallow. Beat together and pour into pan. Refrigerate.