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Results 21 - 28 of 28 for peaches for breakfast
In blender container combine diluted orange juice, apricots, peaches or strawberries, pineapple juice and bananas. Blend smooth. Chill and serve.
22. BREAKFAST SUNDAY
1. Cook oatmeal per instructions. ... off with the peaches, with their juices. 3. ... to eat their oatmeal when I served breakfast at my school.
Tear bread into bite-size pieces and mix with other ingredients. Cook in pan that has been sprayed with low-fat spray, Pam, etc. Cook until ...
24. FRUIT CUP
Drain peaches, cut in bite-size pieces. ... gently until fruit is coated. Cover and chill. 11 servings. 84 calories per 1/2 cup. 0.5 grams fat.
Cut all fruit into bite size pieces. Fold in yogurt. Chill.
Blend in mixer; makes two servings. Can be kept for next day breakfast. In summer, add fresh peach or 2 apricots, or fresh ... winter, canned lite peaches or unsweetened fruits. This drink ... foods to this drink.
Cut about a 2 inch ... a little like peach nectar and should be of ... more papaya. Papaya is rich in Vitamins A and C and aids in good digestion.
28. PEACH DELIGHT
Top half a muffin or ... ham. Next a peach half filled with jelly. Place ... and serve. Good for lunches or breakfast. I find that 3 ... or Sunday night supper.
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