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Results 21 - 30 of 1,320 for peach of pie
Gently mix sugar and salt ... Stir gelatin into peach mixture. Fold in whipped cream. Spoon into baked pie shell. Chill at least 2 ... whipped cream, if desired.
22. FRESH PEACH PIE
Heat oven to 425 degrees. ... 3 inch strip of aluminum foil around edge. Bake ... warm. Serve. Variation: Peach Blueberry Pie - Substitute blueberries for 1/4 of the peaches.
23. FRESH PEACH PIE
Cook Jello, water, sugar and ... peaches in cooled pie shell. Pour Jello mixture over ... increase sugar to 1 cup. Keep refrigerated. DELICIOUS!
Beat cheese until smooth; blend ... lightly. Chill. Prepare pie or pudding mix with 1 ... remaining whipped topping and peach slices, if desired.
25. FRESH PEACH PIES
Cook sugar, cornstarch, water and ... until thick as pie filling. Fold in peaches. Pour ... Chill and top with Cool Whip or blender ice cream.
Mix sugar and tapioca with peaches. Pour in unbaked pie shell (10 inch). Blend remaining ... until knife comes out when inserted in the middle.
27. CHERRY-PEACH PIE
Optional: Top crust or lattice work for top of pie. Peel and slice peaches. ... for approximately 45 minutes or until desired browning of crust.
In a small bowl, stir ... Pour peaches into pie crust, then pour cream mixture ... About 5 minutes before pie is done sprinkle with sliced almonds.
29. PEACH PIE
Peel and slice peaches. Put peaches in unbaked pie shell. Combine sugar, butter, egg, ... hour at 350 degrees. Cool completely before serving.
Drain canned fruit and add to peach pie filling. Add marshmallows and sliced bananas. Chill until ready to serve.
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