Wash and sort cranberries. Drain ... barbecue sauce and orange juice in a large sauce ... touch bone/fat. Roast pork at 325 degrees until thermometer ... Use garnish. Serves 12.
Heat oil, add onions and ... Reduce heat, add pork chops, cover and simmer until ... chops. For pork loin - marinade at least 1 ... sauce and (or) gravy.)
Trim several pieces of fat ... turning once. Make orange sauce: grate 1 tablespoon peel ... To serve, top pork chops with sauce and a sprig of parsley.