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Results 21 - 30 of 53 for old fashioned cream pie
Put sugar, cornstarch and egg yolks in saucepan; mix well. Add heated milk gradually. Boil until thick, stirring constantly. Remove from ...
Mix sugars, flour and salt ... small amount of cream plus vanilla and spread carefully ... carefully pour into pie. Bake at 450 degrees ... tablespoon at a time.
Peel and half peaches, place ... in an unbaked pie shell. Mix flour, sugar, and ... over peaches. Pour cream over all. Bake in hot ... Chill and serve cold.
Need 1 baked pie crust. Mix: 1 c. sugar ... whites until stiff, fold into cooled cooked mixture. Add to pie shell. Serve with whip cream. Delicious.
Mix flour and sugar together ... finger in unbaked pie shell. Add milk and work in, then add cream and brown sugar. Stir until ... 300 degrees until done.
Mix flour, salt and sugars. ... then cover with cream. Sprinkle freely with nutmeg. ... degrees then about 30 minutes at 350 degrees or until thick.
Mix ingredients in unbaked pie shell, using fingertips. Dot with ... Play with it and then be sure to write down the amount of flour you used!
Line bottom of pie shell with soft butter. Mix ... Add milk and cream to sugar mixture. Pour into ... reduce heat to 350 degrees for 30 minutes.
Mix first four ingredients well. ... Cover bottom of pie shell with butter. Sprinkle with ... mixture in and bake at 400 degrees for 45 minutes.
Slightly beat egg, add flour, ... mix together. Add cream and half and half. Pour into 9 inch pie shell, unbaked. Place in preheated ... pie and let cool.
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