Results 21 - 30 of 38 for old-fashioned chili

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For meatballs, combine all ingredients; mix well. Shape to form 1-inch balls. Bake on rack in shallow baking pan at 400 degrees for 15 to ...

Spray 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan with cooking spray. Cook green pepper, onion and garlic in microwave until tender. In large bowl ...

Combine meat, oats, eggs, onions, ... Roll, jelly roll fashion, starting at narrow end. ... 10 minutes before serving. Yield: 6 to 8 servings.

1. Wash large head of ... the tomato soup, chili sauce, lemon juice, sugar and ... to tenderize the pepper. Spoon over cabbage rolls to serve.

Brown ground beef and drain. Add other ingredients in order listed. Bring to a slow boil then reduce heat and simmer at least 3 hours, ...



In a skillet cook the ... tablespoons of the chili sauce, drained tomatoes, and parsley ... over it. Bake for 45 minutes or until done. Serves 6.

Sort and wash beans and peas. Place in a large bowl, cover with water 2 inches above beans and let soak overnight. Fry bacon. In a large ...

Cook macaroni and drain. Brown ... after cooking add, chili powder, soups, water and salt, ... and cook for another 20 minutes. Stir, and serve.

Combine beef, onion and chili powder. Shape into 12 meatballs; ... except cheese. Stir gently. Heat, stirring now and then. Garnish with cheese.

Mix together. Shape in loaf pan. Bake 1 hour at 350 degrees.

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