Results 21 - 30 of 36 for oatmeal crumble topping

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In a 9 x 13 inch cake pan, crumble together flour, butter, oatmeal, brown sugar and pecans. ... to save for topping. Pat down rest. Drizzle ... asks for the recipe!

Mix until crumbly; press into ... then bake 15 more minutes until pumpkin is set. Top with Cool Whip mixed with 1/2 teaspoon cinnamon, if desired.

Mix sugar, nuts, butter, flour and oatmeal together. Pat onto cookie sheet. ... minutes (lightly browned). Crumble 1/2 while still warm into ... of caramel on top. Crumble remaining crumb mixture on top and freeze.

Heat oven to 375 degrees. For topping: combine first four ingredients, ... glass baking dish. Crumble topping over fruit. Bake for ... if desired. 9 servings.

Mix together flour, oatmeal, cinnamon and butter until ... Take 1/2 of crumble mixture and put in bottom ... boiled mixture on top of apples. Add rest of ... hour at 350 degrees.



Mix together thoroughly flour, oatmeal, brown sugar, salt and ... pan. Put on top 3 cups rhubarb. Cook sugar, ... with ice cream or Cool Whip.

Mix and press more than ... Slice apples on top. Cook until clear and ... Top with rest of crumb mixture and bake at 350 degrees for 40 minutes.

Mix together first 4 ingredients. ... Save rest for topping. Combine rest of ingredients ... crust. Sprinkle on top. Bake 45 minutes at 350 degrees.

Mix until crumbly. Save 1 cup for topping. Put 1 egg in ... crust. Mix until crumbly. Put over cherries. Bake at 350 degrees for 30-40 minutes.

Mix altogether and crumble onto a large cookie sheet ... jar of caramel topping over the crust. Spread 1/2 ... crumble topping on top. Put in freezer overnight. It keeps well for weeks.

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