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Results 21 - 30 of 1,250 for no sureness
21. HOT PEPPER JAM
(Wear gloves when handling hot ... then stir in Sure-Jell. Cook for 8 minutes. ... peppers instead; seeds may also be left out to reduce heat.
This should be enough sauce ... vegetable oil. Make sure they're thawed, too...don't drop frozen ... serve with Blue Cheese and celery. ENJOY! .
23. HOT SEAFOOD DIP
Mix cheese and seafood with electric mixer, add onion powder, salt and pepper. Cut a bowl out of round loaf of bread and hollow it out, ...
Mix shortening and boiling water. Add milk. Stir in the flour and salt. Mix with hand. Separate dough in equal balls. This makes 2 large ...
Brown chicken in shortening. Add soup and seasonings. Cover and simmer for 15 minutes. Add rice, water, tomatoes and beans. Bring to boil. ...
Dissolve yeast in water; add sugar, salt and shortening. Add enough flour to make soft dough. Let rise until doubled in bulk. Roll out on ...
Combine all ingredients except nuts in top of double boiler. Place over slow boiling water and stir until smooth. Add nuts and mix. Spread ...
Mix all ingredients together. Roll into balls and spread with a fork dipped in sugar. Bake at 350 degrees for 7 to 10 minutes.
Combine cheese, butter, sugar and extract, mixing well. Add flour; mix well. Chill several hours or overnight. On lightly floured surface, ...
Combine egg and meat. Mix other ingredients with scalded milk and add. Put into loaf pan. Bake at 350 degrees for 1 hour. Small amount of ...
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