Results 21 - 30 of 41 for no ricotta rice pie

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FOR CRUST: Cream sugar and ... Roll out like pie crust. Put in 9 inch ... ingredients together. Pour into pie shell. Bake at 350 degrees for 1 hour.

Beat eggs. Add ricotta, rice, sugar and vanilla. Blend ... greased. Sprinkle with 1/4 teaspoon nutmeg. Bake 1 1/2 hours at 350 degrees or until set.

Combine all ingredients and put into two large pie plates, greased and lightly sprinkled with flour. Bake in 375-400 degree oven for 1 1/2 hours.

Cook rice with milk; simmer and cool. ... rice in the pie, it will dry it ... ingredients; combine with rice. Bake at 375 degrees for 45 minutes.

Cook pudding according to package ... set aside. While rice cooked, combine the rest of ... minutes. Reduce heat to 350°F and cook for 1 hour.



To make dough: mix flour, ... deep 9 inch pie plate. Roll 1/3 of dough ... butter and add rice. Cook until all milk is absorbed. Cool. Place ricotta in a bowl, add sugar ... with door opened slightly.

Preheat oven to 350 degrees ... a boil. Add rice and salt and cook on ... 2 glass (pyrex) pie dishes and pour mixture in. ... pork or for brunch.

Mix the crust in the pie dish and spread with fingers. ... Bake in 350 degree oven for 30 to 35 minutes. It is done when knife comes out clean.

Grease 9 inch deep dish pie plate. Mix rice, Parmesan cheese and egg. ... minutes. Cover with foil if it seems to dry out. Serves 4 (1 cup servings).

Mix first 5 ingredients together as a pie crust and line two 9 ... Heat milk; add rice and cool. Will be soupy. ... degrees for 1 hour or until set.

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