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Results 21 - 30 of 707 for mustard bread
Wash slicing cucumbers and slice ... sugar, vinegar, salt, mustard seed, celery seed and turmeric. ... Let stand a day before starting to use.
Combine all ingredients in large container, cover with ice and let stand overnight. Drain in morning. Combine pickles and brine in large ...
Mix flour and corn meal. Add the spices and sift together. In a bowl add the eggs and milk together and whip them up. Put butter or oil in ...
Wash and slice cucumbers thin. ... turmeric, celery seed, mustard seed and vinegar together. Pour ... time to time. Seal in hot sterile jars.
Slice cucumber and onion to desired thickness. Layer cucumbers, onions and salt in mixing bowl. Place a heavy weight on top of mixture to ...
This recipe is great and convenient because it can be just for one jar or large quantities depending on availability of cucumbers. Slice ...
Place cucumber, onions and pepper ... well. Combine sugar, mustard seed, celery seed, turmeric, ground ... Let stand for 1 week before serving.
Cover zucchini and onion slices with 1 inch of water and salt. Let stand 2 hours and drain thoroughly. Combine vinegar, sugar and spices. ...
Combine cucumbers, onions, peppers with ... ground cloves, white mustard seed, water and vinegar. Place ... Pour into hot sterile jars and seal.
Cut bread into four layers. Layer one - Spread honey mustard and Swiss cheese. Layer two ... heat for 20 minutes in 400 degree oven. Serves 8.
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