Results 21 - 30 of 310 for mushrooms in worcestershire sauce

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Oven 350 degrees. Brown mushrooms in butter. Stir in salt, onion, lemon juice and Worcestershire sauce. Cook until liquid evaporates. ... Cut into desired shapes.

Wash mushrooms and pull out stems. Place ... lemon juice and Worcestershire sauce then gently fold in crabmeat. Stuff mushroom caps with ... or until golden brown.

Mix ground beef, onion soup mix, egg, Worcestershire sauce and bread crumbs together. Form ... lightly and place in electric skillet on 300 to ... drain fat. Mix mushroom soup with milk. Pour over patties; simmer 10 minutes.

Drain chopped mushrooms and mix mushroom juice with ... cup liquid. Combine in mixing bowl: egg, Worcestershire, seasoning, liquid and bread. ... with mushrooms and pimento.

Wash and trim mushrooms. Place some butter in frying pan and add enough ... 3 tablespoons teriyaki sauce and a few shakes of ... spicier flavor is desired.



Remove the stems from mushrooms. Simmer the mushroom caps in boiling water for 2 minutes. ... shrimp, cream cheese, Worcestershire sauce, garlic powder and hot ... 15 minutes. Makes 20.

Saute sliced mushrooms in butter and a little oil. ... boiling water and bouillon-Worcestershire sauce. Cook until slightly thickened. ... Serves 4 to 6.

Whisk all ingredients except mushrooms in deep bowl until well combined. ... works well with sliced mushrooms, zucchini, cauliflower or broccoli.

Cut steaks in 1 1/2" cubes. Pound each ... bowl. Add soy sauce, Worcestershire sauce, sherry, sugar, cornstarch, pepper ... 2 tablespoons. Add mushrooms and green onions and stir ... seconds. Makes 4 servings.

Brown and drain sausage and onions. Wash mushrooms; discard stems. Place mushroom cups (cavity side up) in a greased 9 x 13-inch ... 10 to 15 minutes.

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