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Results 21 - 30 of 46 for moms spaghettis
21. MOM'S SPAGHETTI
Brown meat, drain grease and set aside. In a separate pan, lightly stir fry the onions and bell peppers. Slice the Polish sausage (thin) ...
22. MOM'S BAKED ZITI
Preheat oven to 350°F. Boil macaroni according to directions on box, drain, and cool. Brown meat in olive oil. Add oregano, garlic, and ...
Brown onion, green pepper and ... hot for first 15 minutes then reduce heat and simmer for about 30 minutes. Serve over steaming hot spaghetti.
Brown hamburger and sausage. Drain. In a Dutch oven, mix all other ingredients together, add meat mixture. Simmer for 2 1/2 to 3 hours.
Mix ingredients in order given. Chill 20 minutes. Serve.
26. MOM'S BBQ SAUCE
My mom would use the cheapest spaghetti sauce she could find, preferably ... pour the sauce into the opening made, then wrap in foil and BBQ.
Prepare perogies as required of ... just like making spaghetti. After draining the fat ... cheese, fresh mushrooms and whatever you are craving.
Preheat oven to 375 degrees. ... Spread 1/2 cup spaghetti sauce in bottom of 11 ... lattice patterns. Bake 30-40 minutes until bubbly. 4-5 servings.
MEAT SAUCE: brown ground beef, ... 15 minutes Add spaghetti sauce and ripped up whole ... for 1 hour. Allow to cool 15 minutes before serving.
Cook noodles in salted water until tender; drain. Meanwhile in medium pan melt butter; blend in flour until smooth. Stir in milk, water, ...
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