Results 21 - 30 of 53 for mini-tarts

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In mixing bowl, combine pie crust mix and yogurt; stir until moistened. Form dough into 18 balls. Press onto bottom and up sides of 18 ...

Sauté onion slices in preheated butter and add a bit later the garlic. When the onions begin to turn transparent add the apple slices and ...

Soak dried chilies in warm ... plain water. Bake mini tart shells as per package directions. ... shells. Refrigerate and serve when guests arrive.

In a double broiler heat ... minutes. Add chocolate chips, stirring to melt. Spoon filling into tart shell. Place in refrigerator to set. Enjoy!!!

Mix together and shape into ... small balls in mini muffin pans. Press in middle ... crust. Pour filling in each cup and bake 25 minutes at 325°F.



Chop bacon, fry until crisp. Remove fat. Add onions, mushrooms and a dash of salt. Cook until tender. Set aside to cool. Beat eggs, stir in ...

Mix dough ingredients together and ... refrigeration, shape dough into mini tart shells and add filling ingredients ... degrees for 30 minutes.

Melt butter, brown sugar and add all ingredients (spices). Cut potatoes in half. Drizzle mixture over potatoes. Cut apples in rings. Put on ...

Combine low fat cottage cheese, ... mixed. Pour into tart shells and bake at 375 ... degrees for 45 minutes. Can be prepared early and frozen.

Preheat oven to 350 degrees. ... sides of frozen tart shells with beaten egg white. ... until centers are cooked. Can be made with smaller tarts.

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