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Results 21 - 30 of 36 for microwave egg custard
21. EGG CUSTARD
1) Put milk in a ... or cup. 2) Microwave 3 or 4 minutes on ... power or until custard is almost set in the ... clean.) 8) Let stand for 5 minutes.
Microwave milk in 2 cup measure ... In bowl, mix eggs, sugar, salt, and vanilla, ... (70-75%) high until custard resembles soft- set gelatin, 4-7 minutes.
CAKE: Line bottom of 8 x 2 1/2 inch round microwave safe cake pan with parchment ... large bowl. Combine eggs, coffee, buttermilk, oil, and ... room temperature or chilled.
24. EGG CUSTARD
Pour milk into 4 cup glass measuring cup and microwave at power level 7 for ... mixing bowl, beat eggs lightly. Add all remaining ingredients ... scalded milk. Pour custard mixture into 6 well buttered ... time. Makes 6 servings.
Prepare lemon custard. Prepare muffin mix as ... crumbs over batter. Microwave uncovered on high (100%) 2 ... refrigerate until cooled, about 1 hour.
26. PUMPKIN CUSTARD
Place milk in a 1 quart measure or casserole. Microwave on High 2 minutes, or ... eight 6 ounce custard cups with nonstick cooking spray. ... sod, 55 mg chol.)
Combine 1 carton half and ... sugar. Mix and microwave on high for 4 minutes. ... times. Beat 3 eggs. Stir in small amount ... to the cooked custard. Microwave 2 minutes longer. ... to cool mixture. Freeze.
Microwave Method: Using lines of fork, ... milk mixture into egg; slowly stir egg mixture ... Top each portion with half of the custard sauce.
1. In a microproof 1 ... and cornstarch. 2. Microwave uncovered on high power 2 ... bubbly. 3. Whisk egg and sugar in small bowl. ... Makes 1 1/3 cups.
In 1 quart casserole beat eggs, sugar, vanilla and salt ... in glass measure. Microwave at high 3 to 4 ... serving, if desired. Makes 6 to 8 servings.
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