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Results 21 - 30 of 49 for maple pecan cookies
Set 2 racks in the ... salt, oats and pecans together with a whisk or ... drizzle in the maple syrup and vanilla until incorporated. ... round out the cookies a little. Bake for 9 ... Makes about 36 cookies.
Cream butter, sugar and maple syrup. Beat in egg and vanilla. Sift together dry ingredients. Add to creamed mixture with nuts.
Cream butter, brown sugar, add beaten eggs and maple flavoring, add dry ingredients and pecans. Shape into square rolls ... bake at 350 degrees.
Mix shortening, sugars and eggs ... sour cream and maple. Stir together flour, soda, ... of water.) For double recipe, triple the glaze recipe.
Cream Crisco and sugar. Add ... greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Dribble a maple flavored glaze over top of cookies.
Crush cookies a few at a time ... spread). Top with fudge topping and then the Cool Whip. Sprinkle remaining crumbs over all. Cover and freeze.
Preheat oven to 350 degrees. ... with sugar and maple extract. Combine flour and salt; ... sheet. Gently press pecan half into top. Repeat with ... pecans. Bake until cookies are golden brown, about 17 ... container at room temperature).
Mix thoroughly butter, sugars, eggs, ... for 7-8 minutes. Cookies should be slightly shiny on ... the serving plate. Crispy outside, soft inside.
Preheat oven to 350 degrees. Mix ginger snap crumbs and melted butter. Form crust in a 9 inch pan. Bake at 350 degrees for 5 to 7 minutes. ...
Cream shortening and sugars. Add sifted dry ingredients, raisins, nuts, oats, and flavorings. Drop by rounded teaspoons on cookie sheet and ...
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