Results 21 - 30 of 235 for lemon pepper fillets

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Sprinkle fillets with salt, pepper and garlic powder. Drizzle tops ... be overcooked. It should be like a fresh tomato sauce, light and crunchy.

Use any kind of fish ... steaks. Mix salt, pepper, curry powder, onions, garlic, ... oil and brown fillets on both side about 3 to 5 minutes. Serve with lemon wedges and parsley. Good with ... 8 servings, double ingredients.

Prepare rice as label directs; ... heat, stir in pepper, bread, 1/4 teaspoon paprika, ... in wine and lemon juice until blended. Place one ... rice with fish fillets and lemon wedges. 6 servings.

Place fillets on sheet of aluminum foil ... and fish. Sprinkle lemon pepper and salt over all. Wrap ... fire 30 minutes. Best eaten while warm.

To make sauce: Melt butter ... this add sherry, lemon peel, Worcestershire sauce, mustard, salt, pepper and nutmeg. Mix well and ... 8 of the fillets. After sauce has simmered, ... 20 minutes. Serves 8-10.



Drain canned crab meat and ... with salt and pepper. Place a spoonful of crab meat stuffing on each fillet and spread into an even ... end, roll up fillets and fasten with toothpicks. Cook ... over fillets. Serves 6.

Place fillets in long baking dish. Sprinkle with salt, pepper and other ingredients. Bake in ... Melt butter. Stir in flour. Add milk. Add cheese.

Preheat oven to 400 degrees. ... Arrange the catfish fillets in one layer in dish. ... with salt and pepper. Place in oven and ... Stir in the lemon juice. Pour sauce over fillets ... and parsley and serve.

Preheat oven to 350 degrees. ... stuffing mix, parsley, lemon juice, zest, salt and pepper. Set aside. Arrange half of the fillets in the bottom of an ... minutes longer. Serves 4.

1. Place the slices of lemon side by side in the ... dish. 2. Put fillets on top of the lemon ... Low in calories, but mighty tasty! Serves 4.

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