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Results 21 - 30 of 45 for kraft english cheese ball
21. CHEESE BALLS
Soften butter and cheeses at room temperature. Gradually combine ... three baseball sized balls and roll in chopped walnuts, ... or crackers. Great Gifts.
22. SAUSAGE BALLS
Mix all ingredients together. Form into small balls approximately the size of a ... 350 degrees for 20 to 25 minutes or until lightly browned.
Soften cheeses and mix with onion and ... roll into 2 balls or logs. Freeze balls in ... parsley mixture and serve with your favorite crackers.
Beat with mixer until well mixed. Shape and roll in paprika, nuts, or parsley. Serve with crackers.
25. CHEESE BALL
Mix; let harden in refrigerator. Roll into a ball in chopped walnuts or pecans.
26. CHEESE BALL
Mix form into ball or roll. Roll in chopped nuts. Refrigerate. Serve with vegetables or crackers.
Leave cheese out for 2 hours before ... shape into a ball or log. Then refrigerate for ... chopped walnuts. Place back in the freezer to get firm.
28. CHEESE BALL
Mix together until creamy. Refrigerate until solid enough to form into a ball. Roll ball in crushed walnuts. Serve with crackers.
29. CHEESE BALL
Mix together and chill. Shape into 2 balls. Roll in crushed pecans. Chill.
30. CHEESE BALL
Mix and roll into ball. Refrigerate.
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