Results 21 - 30 of 30 for kifli

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Mix flour, butter, Crisco like pie crust. Set aside. Scald milk and cool to warm and add yeast. Add beaten eggs and vanilla. Add to flour ...

Mix flour and your dry ingredients in a large bowl; cut in shortening and butter then cream cheese. In separate bowl put in egg yolks, sour ...

23. KIFLI
1. Make Dough: Place flour ... 4. To shape Kifli: On lightly floured surface, ... confectioners' sugar. Let cool on wire rack. Makes 16 dozen.

Mix together first 3 ingredients. Divide into 4 parts. Roll into circle about 1/8 inch thick. spread preserves to about 1/2 inch from edge. ...

Mix all ingredients thoroughly. Pinch off dough into 50 balls. Put in refrigerator overnight. Roll out on powdered sugared board and fill ...



Crumble butter and flour together like pie crust until well mixed. Add sugar, vanilla, and nuts and mix well. If too dry add a drop or tow ...

27. KIFLI
Crumble 1 cake yeast into flour, add: 1/2 lb. butter 1/2 pt. sour cream 1 tsp. baking powder Mix well. Roll out on powdered sugar on board. ...

Mix together like pie dough. Put in refrigerator for 4 hours. Take small amounts and roll out on floured board. Cut into squares fill with ...

Cream 1/4 pound (1 stick) butter with 1 cup sugar. Add 4 egg yolks; beat. Add one teaspoon vanilla and 3 tablespoons milk; beat. Add 1 cup ...

30. KIFLI
Place flour in large bowl. ... and blend well. KIFLI: On lightly floured surface, ... sugar. Cool on wire rack. Makes 16 dozen. Can be halved.

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