Results 21 - 30 of 34 for kettle apple butter

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Combine water, apples and pears in 5-quart kettle. Cook over medium heat, ... frequently. Cool, then pour into jars and refrigerate. Makes 6 pints.

Wash chicken; dry with paper ... Peel and core apples; cut into 1 inch cubes. Heat butter in large heavy 8 quart kettle and saute chicken turning to ... pilaf. Yield: 8 servings.

Saute onion in bacon drippings; add butter in a medium-size kettle. Wash cabbage; remove outside ... the kettle with apple, pulverized spices, salt, sugar, ... in a different way.

Combine the squash, apples, onion, bread, salt, rosemary ... in a large kettle. Bring to boiling. Lower ... Do not boil or the eggs will curdle.

25. VARENIK
Put flour, salt in bowl ... on a large kettle with water and a tablespoon ... put hot, melted butter over varenik, then serve. Boil ... and cool. Peel apples. Cut like for pie. ... too thin or runny.



Soak apples overnight. In the morning, cover ... egg, milk and butter. Stir lightly. Drop batter ... and apples. Cover kettle tightly and cook dumplings 15 ... during 15 minute period.

Put the butter in a kettle and while it is getting hot, mix the cabbage and apple together, season and put in ... a little nutmeg over the top.

Cover dried apple schnitz with water overnight. In morning in fairly large kettle, cover ham with cold ... beaten egg and butter. Add enough milk to ... sweetened milk over them.

In a 6- to 8-quart heavy kettle, bring apples and water to a boil. ... Freeze in containers or preserve using your favorite method. Yield: 4-6 cups.

In a large kettle boil cider until reduced 1/2; about 30 minutes. Add apples and cook over low heat ... Jonathan, Winesap, McIntosh or Russet apples.

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