Results 21 - 25 of 25 for kabobs on the barbecue

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Cut lamb into 1 1/2 ... When ready to barbecue, soak wooden skewers in ... grill or in the broiler of your oven for ... about 10 minutes on the other side or until ... wonderful accompaniment to shish-kabob. About 4-5 servings.

Marinate for 3-4 hours. Don't over cook meat in hot oil.

23. KABOBS
Add meat and vegetables in large roasting pan. Combine remaining ingredients for sauce and pour over vegetables. Bake covered at 350 ...

Cut roast into cubes, onion ... tomatoes. Mix with barbecue sauce and soy sauce. Let ... chilled. Then put on skewers, grilled about 10 minutes or until meat is desired.

Combine all ingredients. Marinate overnight. Put on skewers. Bar-b- que 20 minutes or until tender. Can add mushrooms, tomatoes on skewers.

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