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Results 21 - 30 of 49 for kabob rice
Cut chicken into 1 inch ... chicken is cooked, turning and brushing with butter mixture. Serve kabobs with cooked rice pilaf. Makes six servings.
Cut chicken in 1" cubes. ... Reserve marinade. Place kabobs on broiler grid. Brush kabobs ... broiling. Serve over rice, if desired. Makes 4 to 5 servings.
Peel and devein shrimp, leaving ... hot coals. Place kabobs on rack and cook 3 ... basting frequently with reserved marinade. Serve over cooked rice.
24. SHRIMP KABOBS
1. Place frozen shrimp in ... 2 minutes. Turn kabobs. Brush with more soy ... into hot cooked rice. Serve kabobs with rice. ... desired. Makes 2 servings.
25. CHICKEN KABOBS
Cut each breast into 3 ... stir well. Place kabobs on grill over medium coals; ... orange kabobs 2-3 minutes. Serve over rice. Makes 4-6 servings.
26. LAMB SHISH KEBAB
Mix together for marinade in ... Discard the rest of the marinade when basting is completed. Serve hot over hot cooked rice. Makes 4 or 5 skewers.
Thaw shrimp, if frozen. Peel ... Spoon hot cooked rice onto a heated serving platter; ... Marinating Time: 1 hour. Cooking Time: 8 to 10 minutes.
Combine first 5 ingredients in ... skewers. Broil 4 to 5 inches from heat for 8-10 minutes, turning after 4 minutes. Serve with rice. Serves 4.
29. CHICKEN KABOBS
Combine all ingredients except chicken. Microwave on high for 1 minute. Stir until smooth. Add chicken, turn to coat well. Thread chicken ...
30. CHICKEN KABOBS
For marinade, in a bowl ... more. Serve with kabobs and rice. Makes 4 servings. Grill ... with marinade. Prepare sauce as above. Serve as above.
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