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Results 21 - 30 of 371 for jello gelatin sour cream
21. 7-LAYER JELLO
Mix plain gelatin in cold water. Add sour cream with hot water. Add sugar and vanilla. Put white layer between each layer for Jello.
To mix gelatin, add thawed strawberries, pineapple ... container. Congeal. Spread sour cream over. Slice bananas over sour ... and congeal. Serves 8.
23. RIBBON JELLO
In separate containers (use empty ... 4 packages of Jello using 1 cup boiling water ... crucial. Meanwhile make cream filling. Dissolve unflavored gelatin in 1/2 cup boiling water. ... milk. Stir in sour cream and whisk until smooth. ... approximately 18 to 20.
24. RIBBON JELLO
1. Dissolve one package of Jello in 1 1/2 cups hot ... 4. Combine Knox gelatin and water in saucepan, heat ... 7. Gradually add sour cream to mixture. 8. Remove pan ... each box of Jello.
25. RIBBON JELLO
The one cup of hot ... one box of Jello in 1 cup hot water. ... sugar and Knox gelatin. The Knox gelatin should ... is. Add the sour cream and vanilla. Stir with wire ... usually end with cherry.
Dissolve gelatin in boiling water. Chill until ... mixture. Fold in sour cream. Pour into 2 quart ... raspberries, fresh orange slices and parsley.
FIRST LAYER: Mix 1 package Jello in 1 cup boiling water ... dissolved. Dissolve Knox gelatin in 1/2 cup cold water; ... milk. Stir. Add sour cream and vanilla, and blend with ... and top with Jello.
Mix together Jello, water and gelatin, let cool but not ... harden. Spread on sour cream and pour on the other ... mixture. Return to refrigerator.
Prepare Jello according to package directions. Chill ... into Jello mixture. Chill again in refrigerator until set, 2 to 3 hours, before serving.
Pour into dish and refrigerate until firm, about 1/2 hour. It must be firm. Then add 1 1/3 cups white sauce on top of lime Jell-O and put ...
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